ITALIAN WEDDING MENU

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Italian Meatballs – Gourmet meatballs simmered in tomato sauce & goat cheese in chive oil

Chicken Marsala & Penne Pasta – Breaded chicken breast with sauteed mushrooms & marsala sauce

Cacciatore Vegetables – Roasted carrots, zucchini blend, mushroom, red pepper & tomatoes in truffle oil

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Herb Chickpea Bruschetta – Baked chickpeas with blends of herbs and vegetables pureed and spread on toasts

Hickory Salmon – Hickory smoked encrusted salmon topped with fresh apple chutney and risotto

Four Cheese Spinach Lasagna – Pasta, marinara sauce, spinach and blends of four cheese